Hospitality & Catering

  1. Identify role(s) for your customer

  2. Refer your customer by adding the code JO.LDN.Engagement to the API Classification - the Action Notes will populate inviting your Customer to complete a Referral Form

  3. Ensure your Customer has made a note of the roles they are interested in - the Customer will need this information to complete the Referral Form in order to be contacted by the Engagement Team.

Company: Park Plaza

Job Title: Waiter / Waitress

Location: Central London – Riverbank, Battersea, Waterloo, and Victoria

Salary: £11.50 per hour

Hours: Full time only shift work – must be fully flexible and able to work mornings / days / nights / weekends.  Will be required to work any 5 out of the 7 days of the week.

Description:

Must have at least 3 month previous waitering experience.

Must have clear English communication skills.

Company: pphe Hotel Group

Job Title: Multiple roles - house keeping, room service, waiter, waitress, kitchen porter, room atteedant 

Location: Central London 

Salary: dependant on role 

Hours: Full time only shift work – must be fully flexible and able to work mornings / days / nights / weekends.  Will be required to work any 5 out of the 7 days of the week.

Company: Enhance

Job Title: Catering assistant 

Location: Pan London 

•ABOUT THIS ROLE

•We are looking for talented catering assistants to join our skilled and enthusiastic catering team to work in Schools in your area.

•We are specifically looking for catering assistants to work in schools and are actively recruiting people for the start of the school term in September. We cover all of London and surrounding areas.

•REQUIREMENTS

•To be a passionate cook with a desire to meet high standards and deliver quality food consistently

•Excellent English language skills

•Food Hygiene level 2 certificate

•Allergen certification

•Enhanced DBS (if you have one, but we can now get you one and cover the cost!)

 

 

 

Salary £15.92 / Hour
Schedule Full Time
Experience Minimum 1 year of experience

 

Description
 

COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court and global venues across the Middle East,  Monaco, Paris, Barcelona and Marbella.

Our teams are like family and once you are part of the family, we will want the best for you and will provide you with the opportunity to grow and develop. We thrive on our team members being the best they can and working to their full potential.

The open plan kitchen includes a ceviche bar offering a wide range of ceviches and tiraditos; a Josper section featuring a range of meat and fish dishes cooked in the traditional Josper oven and an open grill Robata section serving traditional Peruvian anticuchos.

An amazing opportunity is now available to join the COYA Team as we are looking for a passionate, hardworking and dedicated Chef de Partie to join the COYA family.

 

As a Chef de Partie at COYA you can expect:

 

·        Enhanced holiday package; 32 days holiday that include service charge

·        Long service award

·        Opportunities to travel and work around the world with COYA

·        Endless opportunities to grow and develop. We really believe in promoting from within.

·        Employee Referral Program

·        Global Dining Discounts with COYA and sister venues

·        High Street, leisure & retail discounts

·        Generous gift when you become a parent

 

The ideal Chef de Partie will have:

 

·        Relevant experience in a high-volume, high end kitchen environment

·        Good attitude and high work ethic

·        A wish to succeed and push yourself forward within the company

Chef de Partie at COYA Mayfair | Harri Jobs

Job title Runner 

Company COYA 

Salary£12.52 / Hour

ScheduleFull Time

ExperienceMinimum 1 year of experience

Location London Mayfair 

Description
 

COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court and global venues across Dubai, Abu Dhabi, Monaco, and Paris. We have just opened 2 restaurants in Marbella and Barcelona. 

Born from the spirit of adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happenings. The group has won countless awards, including ‘Restaurant of the Year’ at the London Lifestyle Awards 2017 and is best known for its lively atmosphere.

Our teams are like family and once you are part of the family, we will want the best for you and will provide you with the opportunity to grow and develop. We thrive on our team members being the best they can and working to their full potential.

An amazing opportunity is now available to join the COYA Team as we are looking for a  passionate, hard working and dedicated runner to join the COYA family.

 

As a runner at COYA you can expect:

 

·        Enhanced holiday package - 32 days holiday that include service charge

·        Long service award

·        Opportunities to travel and work around the world with COYA

·        Endless opportunities to grow and develop. We really believe in promoting from within.

·        Employee Referral Program

·        Global Dining Discounts with COYA and sister venues

·        100s Of high street, retail and leisure discounts

-        Employee assistance service

·        Generous gift when you become a parent

 

The ideal Runner will have:

 

·        Minimum 1 years of previous experience in a similar role in luxury lifestyle venue.

·        Impeccable service standards with an eye for detail

·        Immaculately presented, attentive and naturally guest focused.

·        Excellent communication skills.

·        Strong people skills

·        Ability to build strong relationships at all levels and with guests.

·        A passion for hospitality and customer service.

·        Must have high level of both spoken and written English.

·        Ability to work under pressure.

·        Ambitious and with a desire to learn and progress

·        An excellent team player.

Runner at COYA Mayfair | Harri Jobs

 

Assistant Head Chef
ASK Italian Finchley - North Finchley 

•Role: Assistant Head Chef

•Pay: Up to £13.90 per hour & benefits.

•Hourly Rate breakdown: Up to £12.40 per hour, plus £1.50 per hour tronc average.

•As an ASK Italian Assistant Head Chef we will ASK you to:

•Have a huge passion for our Italian food, with the desire to learn and deliver our fabulous menu.

•Work as part of a team in a fast-paced environment, leading your team with an eye for detail and a drive for excellent standards.

 

Company: Park Plaza Hotel

Job Title: Receptionist (Days)

Location: 

  • Westminster Bridge
  • Riverbank
  • Vauxhall
  • Waterloo

Salary: £11.60- £12.90 ph.

Hours: 

  • Full-time (40 hours per week)
  • Part-time(20 hours per week)

Description:

  • Previous Customer Service experience is essential.
  • Previous Receptionist experience is preferable.

 

Company: Park Plaza Hotel

Job Title: Receptionist (Nights)

Location: 

  • Westminster Bridge
  • Riverbank
  • Vauxhall
  • Waterloo

Salary: £12.50 per hour

Hours: 4 days on 4 days off; 12 hour shift (8pm - 8am)

Description:

  • Previous Customer Service experience is essential.
  • Previous Receptionist experience is preferable.

 

Company: Park Plaza Hotel

Job Title: Commis Chef

Location: 

  • Westminster Bridge
  • Riverbank
  • Vauxhall
  • Waterloo

Salary: £11.50 per hour

Hours: Full-time - 8 hours per day; 40 hours per week

Description:

  • Must have 3 months experience within a similar role. 
  • This role is purely food prepping.
  • No cooking. 

Company - ASK Italia 

•Role: Waiter / Waitress / Team Member

•Pay: Up to £13.92 per hour & benefits.

•Hourly Rate breakdown:

•Up to £10.42 per hour, plus £3.50 per hour tronc average.

•As an ASK Italian Waiter we will ASK you to:

•Have a passion for people, food and love everything Italian.

•Step forward and Welcome our customers like a friend to your home.

•Work as part of a team in a fast-paced environment with an eye for detail and a drive for excellent service and standards  

•Have fantastic knowledge of our menu, understand our customers, and deliver an amazing experience every time. 

 

Company: Park Plaza Hotel

Job Title: Assistant Food & Beverage Manager

Location: Victoria

Salary: £29,000 per year

Hours: Full-time - 8 hours per day; 40 hours per week

Description:

  • Previous experience as an Assistant Food & Beverage Manager
    or Meeting & Events Manager in a hotel

 

Company: Leonardo Hotel

Job Title: CONCIERGE

Location: Holborn 

Salary: TBC

Hours: 

•The successful applicant for this role will deliver excellent customer service, have a positive ‘can do’ attitude, a high standard of personal presentation, and be willing to learn and show that they care. We are looking for someone with a vibrant, confident, professional and welcoming personality who can communicate well with others, take a proactive approach to daily tasks, and is able to pay close attention to detail. Most of all, we need someone who will commit to providing outstanding hospitality to our guests. And to ultimately have fun and really enjoy a unique role at NYX London Holborn.

•Experience working in a lifestyle hotel is desirable but full training is provided.

Your experiences:

•Great communication skills so you can chat with our guests and of course the team

•The ability to recognize what our customers want and need and be able to provide it

•Good people skills – to work well in a team - we want work to be fun for all of our team

•As much as you are individually amazing you're also a team player - we want work to be fun for all of our team and you ensure that

•"Pressures for tyres" - you can adapt to all situation types, keeping calm and collected 

•Awareness of how to deal with customer complaints and how to ensure these are resolved so everyone has a wonderful stay here at NYX London Holborn

•You will know the City to a tee – you will be able to recommend activities for all guest types from Opera Shows to the best nightclubs

•Hospitality is your passion – you will love to meet and greet different people

What to expect:

•The opportunity to work for a well-respected brand where people development is at the heart of our culture.

•Leo Points – we reward your performance with points, and what do points make….PRIZES. Whether it's love to shop vouchers or that well-deserved day off, you choose!

•Stay at one of our Leonardo Hotels UK for a hugely discounted rate and get a reduced rate for friends and family if they want to stay too.

•The employee of the month earning you a little bonus and fame for that entire month.

•An array of learning courses in which you can attend - the sky is the limit with your development with us, we nourish your skills and talents to develop leaders of the future.

•Earn yourself thousands by referring a friend to work with us.

•Meals on duty.

•Respected and open-minded company philosophy.

•We have many locations in the UK and Ireland which means if you want to develop or just fancy a change of scenery, we can help you to move.

•Company Pension Scheme, Life assurance & Wellbeing support.

•We help and support our local communities with lots of Charity Events throughout the year.

 

Company: Red Carnation Hotel

Job Title: Porter

Location: Central London

Salary: TBC

Hours: Full-time & Part-time

Description:

pm 11:30pm.

There is also a night position 11pm – 7:30am.

Requirements:

  • Must be able to speak English and have customer facing / Hospitality  experienceNo experience required

Leonardo's 

Food and Beverage assistant 

A fantastic new opportunity has opened for a F&B Assistant to join our team at The Sabine Rooftop Bar.

Sabine Rooftop Bar offers an exciting experience of the London skyline from Leonardo Royal London St Paul's Hotel roof terrace. Guests can expect breath-taking views with a botanical interior theme and a selection of stylish crafted cocktails and seasonal sharing platters. The secret garden provides an oasis from the busy London streets - in a hidden rooftop space with two outside terraces - one with a retractable roof.

As a F&B Assistant you’ll play a key part in our guest’s experience, so we want you to bring your warm and friendly personality to work with you every day. Take a deep breath because you’ll be stepping into a busy role! You’ll be working as part of a vibrant team to deliver first-class hospitality to our guests in the hotel’s rooftop bar. 

If you’re our ideal F&B Assistant, you will: 

  • Be Yourself!
  • Be responsible for a section of the floor – take ownership and offer the best!
  • Have good teamwork skills - we want work to be fun for all of our employees
  • Need to work well under pressure – it is very fast-paced but don't worry you'll be supported from day one
  • Need to have good knowledge of our products – guests love asking for recommendations!
  • Ensure all payments are taken correctly and efficiently
  • Solve any guests queries and ensure overall satisfaction of guests.

 

Company: Red Carnation Hotel

Job Title: Food & Beverage Associate

Location: Central London

Salary: TBC

Hours: Full-time & Part-time

Description:

  • No experience required

 

Company: Red Carnation Hotel

Job Title: Waiter

Location: Central London

Salary: TBC

Hours: Full-time & Part-time

Description:

  • No experience required

 

Company: Red Carnation Hotel

Job Title: Receptionist

Location: Central London

Salary: TBC

Hours: Full-time & Part-time

Description:

  • Previous Hotel experience required

 

 

Company: Leonardo Hotel

Job Title: Food And Beverage

Location: Croydon & Heathrow

Salary: £10.42 PH

Hours: 

Croydon:

Ideally can work out 5 out of 7 per days week.

Must be able to work at least 3 days per week minimum. 

Must be able to work some weekends

Roughly 8 hours per day -  06:30 am 3pm  or 2:30pm 11pm , 4pm – midnight

Heathrow:

05:30am – 2pm / 3pm- 11:30pm / 4pm - midnight

Must be able to work 5 out of 7 per days week and some weekends.

Description:

  • Must be able to understand English
  • Must have Hospitality experience 

 

Company: Leonardo Hotel

Job Title: Commis Chef

Location: Heathrow

Salary: £11.35 PH

Hours: 12pm- 11:30pm / 6pm– 00:00

Requirements:

  • Previous Kitchen experiecne
  • Must be able to understand English

 

 

 

Company: Leonardo Hotel

Job Title: Varoious Roles within the Tower Bridge Hotel

Location: Tower Bridge

Salary: View online

Hours: View Online

https://careers.leonardohotels.com/jobs.aspx?s=1&&lo=647850&brid=0&r=20&cc=GB

 

Company: Flo Cafe

Job Title: Cook/Commis Chef

Location: Shaftesbury Avenue

Salary: £11 per hour

Hours: Full Time

  • 5 out of 7 days
  • 8am-4pm, 11am-7pm or 12pm-8pm

Description:

  • Must have Kitchen & Cooking experience
  • Previously worked in a high end café or Hotel.

 

Company: Flo Cafe

Job Title: Barista

Location: Shaftesbury Avenue

Salary: £10.30

Potential increase after successful completion of 6 week probation 

Hours: Full Time

  • 5 out of 7 days
  • 8am-4pm, 11am-7pm or 12pm-8pm

Description:

  • Must have Barista experience

 

Company: Dyrham Park Country Club

Job Title: Golf Shop & Retail Assistant

Location: Barnet

Salary: TBD with employer (dependent on experience) 

Hours: 30 hours per week; Monday – Sunday (8am-6pm)

Description:

  • Retail sales: 1 year (preferred) 
  • Customer service: 1 year (preferred)  
  • Experience working within the game or a passion to play is preferred but not essential
  • Tasks within the role are varied with a mixture of duties including but not limited to:
    • checking in golfers
    • selling items within the shop
    • taking bookings
    • replenishing stock.

 

Company: Dyrham Park Country Club

Job Title: Front of House Assistant Manager

Location: Barnet

Salary: TBD with employer (dependent on experience) 

Hours: 30 hours per week; Monday – Sunday (8am-6pm)

Description:

  • To support the FOH Manager in all areas of Front of House operations
  • To assist with implementation of service standards for Front of House ensuring
    a high and consistent level of service at all times
  • To ensure that Events and Functions are managed smoothly, efficiently and with
    high levels of customer care
  • Communicating with the guests, checking satisfaction and resolving conflicts
  • Deputising in the absence of the FOH Manager in day-to-day responsibilities and
    deviations to the General Manager/Finance Manager
  • In the absence of the Front of House Manager, ensure internal Club communication
    is passed to all direct departmental employees
  • To ensure the Club adheres to Health and Safety legislation
  • Opening and Locking up the Clubhouse when required
  • Handling cash, card and membership transactions
  • Cashing up at the end of the working day, if required
  • Stock taking of disposable products & adding drink stock invoices on to the system
  • To assist in implementing training and coaching for the Front of House team
  • Attend training courses as required
  • Complete any other reasonable duties as requested by the Senior Management
    Team

 

Company: Dyrham Park Country Club

Job Title: Pool Attendant

Location: Barnet

Salary: TBD with employer (dependent on experience) 

Hours: 30 hours per week; Monday – Sunday (8am-6pm)

Description:

  • Must have own transport.
  • (NPLQ) preferred but not essential
  • First Aid at Work certification preferred.
  • Experience working in the leisure industry is desirable but
    not essential
  • Lifeguarding
  • Maintaining cleanliness of swimming pool, tennis courts,
    changing rooms, lawn area and sun beds.
  • Pool testing
  • Distribution of lawn equipment

 

Company: Travelodge

Job Title: 

Reception Team Member - £10.42 ph

Night Reception Team Member - £11.46 ph

Food & Beverage Supervisor £10.77 ph

Kitchen Bar Café Team Member - £10.42 ph

Linen Porter - £10.42 ph

Housekeeping Team Member – £10.42 ph

Housekeeping Supervisor - £10.77 ph

Hotel Team Member – 10.42 ph

Food & Beverage Supervisor £10.77 ph

NO EXPERIENCE REQUIRED FOR THE MAJORITY OF THE ROLES

FELIXIBLE HOURS MINIMUM 8 HOUR A WEEK CONTRACTS

Click link below to view all vacancies

https://travelodge.elementsuite.net/portal.php?site=applicantPortal&page=vacancies#/

Referral code: JO.LDN.Engagement stating on MS form which vacancy customer wishes to apply to

 

 

Company: Enhance Catering

Job Title: Kitchen Assistant (Schools & Care Homes)

Location: 

  • North London
  • West London
  • South West London.
  • For other locations please refer and the Engagement Team
    will see if the employer has opportnuties in those areas

Salary: London Minimum Wage

Hours: Part Time (10am - 2pm)

There is potentially other similar hours available 

Description:

  • Enhance Catering is a specialist safeguarding recruitment business
    focusing on supplying DBS cleared staff to the catering and hospitality industry. 
  • No experience required.
  • All customers must be able communicate in English and pass a DBS check.
  • Enhance Catering will fund the DBS checks. 
 

Company: Apleona

Job Title: Kitchen Porter

Location: 

  • •Uxbridge UB8 1DH

Salary: •£21,674.00

Hours: Monday - Friday - 07:30 - 15:30pm

There is potentially other similar hours available 

Description:

  • No experience needed 
 

Company: OCS

Job Title: Catering Assistant 

Location: 

  • Dartford

Salary: £10.90 - £11.23 PH

Hours: •40 hours per week Monday – Friday shift patter hours between 05:30am – 4pm

There is potentially other similar hours available 

Description:

•You will work in a busy retail catering outlet based at a client site and your main aim will be to ensure an excellent service is delivered to customers.

•You will also:

•Serve customers

•Order and replenish stock

•Ensure that hygiene regulations and Company policies are followed.

•To succeed in this role you will need:

•Excellent customer service skills

 

Company: Travelodge

Job Title: Receptioists / KitchFood & Bev

Location: 

  • Dartford

Salary: 

•Receptionist Days: 7am-3pm  3pm-11pm  - £10.42PH – Must be fully flexible and be able to work 5 out of 7 days (Not just weekdays) Customer service experience required.

•Night receptionist - £11.46  - 11pm -7am – Customer service experience required.

Kitchen /Food & Beverage – 6am -11am 5pm 11pm - £10.42PH

Hours: •40 hours per week Monday – Friday shift patter hours between 05:30am – 4pm

There is potentially other similar hours available 

https://travelodge.elementsuite.net/applicantPortal/home

 

Company: CIS Security 

Job Title: Front of House Receptionist 

Location: London SE1

Salary: £28,000

Hours: 50 hours per week Shifts: Monday to Friday (08:00-17:00 or 08:00-18:00

Job Requirements:

•Experience in high end corporate reception, 5* star hotel or cabin crew would be preferred

•Meeting and greeting clients in reception. Providing a warm 5-star greeting Ensuring clients receive VIP treatment

•Front of House staff needed to be the part of the team that is the face of the companies we represent

•To ensure guests and visitors are given an excellent standard of greeting and care whilst in the building.

•To ensure that all business needs are met, and that the company’s reputation is enhanced through the provision of exemplary reception, bookings and concierge services.

•To be articulate and well informed and to ensure that clients and visitors’ needs pre-empted, met and exceeded.

https://cis-security.co.uk/careers/

 

Company: Marshall Agency

Job Title: Kitchen Porter , Waiter , Bar Staff, Assistant chef , Head Chef, Sous Chef, front of house, and  runner.

Location: East London (E1 , E2 ,E10) & Central London

Salary:  From £10.57 can be more depending on experience. Customer will have a permanent contract with the end client (not with the agency)

Hours:  Available to work at leased 6-8 hours per day 5 days per week  their clients are mainly Coffee shops and Restaurants.  For Coffee shops they need to be available from 8am – 6pm and for Restaurants they will have shifts until 11pm.

Job Requirements:

•Must be reliable / motivated to work and have basic English.

 

Company: COYA 

Job Title: Receptionsit (Restaurant)

Location: Central London W1J

Salary:  £14.52

Hours: 11-3 or 5-9

Job Requirements:

•Advanced knowledge of SevenRooms.

•Excellent communication skills.

•Keen interest to develop their knowledge and progress.

•Great interpersonal skills. The ability to work as a team with a positive work ethic.

•Previous experience in a similar role in a high-end brand.

•Must be friendly and attentive.

•A passion for hospitality and customer service.

•Must have high level of both spoken and written English.

•Ability to work under pressure.

 

Company: Lexington

Job Title: Hospitality Assistant

Location: EC4M

Salary:  £12.50 PH

Hours: 32 hours a week Monday- Thursday

JDescription:

•Ensure full area of responsibility is clean, appropriately presented and stocked at all times
- Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
- Operate the till point as required throughout service, ensuring correct procedures are used
- Ensure all complaint handling is dealt with professionally and in line with procedures
- Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures

Requirements:

•- Excellent customer service
- Great team player
- Good communication skills
- Catering experience

Company: ASK Italian 

Job Title: Waiter 

Location: Gloucester Arcade SW7

Salary:  up to £13.92 PH

Hours: 

Job Description:

•Role: Waiter / Waitress / Team Member

•Pay: Up to £13.92 per hour & benefits.

•Hourly Rate breakdown:

•Up to £10.42 per hour, plus £3.50 per hour tronc average. 

•At ASK Italian our people are at the heart of everything we do. ASK Factor is who we are and how we showcase our Full-Hearted personality. We're dynamic individuals who work together to achieve the same goals.

•Join us and you'll be 100% supported in your career journey, whichever route you take and however far you'd like to go. We care deeply, look out for each other and work together to be the best we can be.

•Our values and beliefs are packed full of Italian attitude and underpin everything we do.

•Heartfelt - We genuinely love what we do and believe in what we say.

•Respectful - We care about how we make people feel and our impact on the world around us.

•Generous - We'll go that extra mile to make a difference.

•Spirited - We're determined, always moving forward to be the best we can be. 

•As an ASK Italian Waiter we'll give you:

•Full training into role and great opportunities for career development, including fully accredited and industry recognised qualifications.

•50% discount at ASK Italian and Zizzi restaurants (including drinks!)

•Free meals on shift with a heavily discounted menu range too.

•New dress code provided, including shoes.

•28 days paid holiday, pro rata.

•Pension contributions.

•ASK Italian are closed on Christmas day, meaning you'll be able to spend Christmas exactly as you choose.

•Online employee hub - ASK Italian's answer to social media, where you can see what's going on across the company and also see your rota, request holidays and have access to a huge range of further benefits including:

•Access to wages earned through Wagestream,

•Well-being and GP support for yourself and your family,

•Discounts on loads of lifestyle brands including Cinema and Travel,

•You'll be part of a great team, creating and enjoying fantastic experiences and making friends for life!

 

Company: SSP

Job Title: Kitchen Porter

Location: Katherine Docks, London

Salary:  •£11.86 ph 

Hours: Full time shift patterns between 6am to 10pm

•AS A KITCHEN PORTER YOU’LL:

•Contributing to maintaining kitchen and food safety standards

•Ensuring daily, weekly & monthly cleaning duties are carried out as organized by the Kitchen Manager.

•Helping with deliveries and preparing meats and vegetables

•Ability to collaborate effectively with other kitchen staff.